Can you smell that aroma? Can you taste those delicious savory Thanksgiving moments on your palate? Geez, are you as hungry as we are?
Here’s what we are cooking up:
The First Course (serving 6 to 8 people)
– Green Salad
The Main Course (serving 6 to 8 people)
– Sautéed String Beans
– Sautéed Kale
– Three Cheese Mac & Cheese
– Spicy Cabbage
– Baked Tofu
– Sexy Jasmine Rice
– Fried Fish
– Candied Yams
– Teriyaki Seitan
– Cranberry Sauce
The Dessert Course (serving 6 to 8 people)
– Sweet Potato Pie (from Evelyn’s Kitchen)
– Homemade Apple Pie
– Toffee Blondies (from Evelyn’s Kitchen)
Yum! Looking forward to sharing our Thanksgiving photos with you!