Can you smell that aroma? Can you taste those delicious savory Thanksgiving moments on your palate? Geez, are you as hungry as we are?

Here’s what we are cooking up:

The First Course (serving 6 to 8 people)

– Green Salad

The Main Course (serving 6 to 8 people)

– Sautéed String Beans

– Sautéed Kale

– Three Cheese Mac & Cheese

– Spicy Cabbage

– Baked Tofu

– Sexy Jasmine Rice

– Fried Fish

– Candied Yams

– Teriyaki Seitan

– Cranberry Sauce

The Dessert Course (serving 6 to 8 people)

– Sweet Potato Pie (from Evelyn’s Kitchen)

– Homemade Apple Pie

– Toffee Blondies (from Evelyn’s Kitchen)

Yum! Looking forward to sharing our Thanksgiving photos with you!